The Red Tracton is a full service steakhouse with 1950’s old
world charm. Immediately upon leaving valet you will notice that history with the
plaques, pictures, and horse racing paraphernalia through time dotting the walls.
When compared to many of the restaurants in the area Red Tracton is a meat lover’s
heaven. The meat is so fresh and marbled that you swear you can hear a cowbell
just a few minutes before the food is served. With hefty proportions and a nostalgic old
world servicescape you are not likely to be disappointed with your experience.
The restaurant offers a nice bar, setting arrangements and
light D.J. music on Wednesdays and Saturdays. At the time I went on Saturday
evening there was a full bar with a few people dancing to soft rock and golden
oldies genre music. On non D.J. nights there is piano music to fill the
background air to entertain the guests. The bar area and dining area are
separate with sound proof glass to deaden the noise so patrons can talk without
straining.
Sirloin Steak |
Red Tracton offers a number of comfortable seating
arrangements that includes booths as well as small and large tables for parties. If you need an even
larger space you can book the Triple Crown room which offers seating for up to
60 people. This is generally reserved for special events and parties. The
indoor patio room also offers a nice selection for those who want a little sun.
Jumbo Shrimp |
They offer an extensive wine list with approximately 407
different varieties. White, red, sparkling, merlot, meritage, zinfandel,
cabernet and special blends are some of the many available for purchase. Glass
prices range from $9 to $13 with other expensive prices available on vintage.
The wine offering is appears to be a significant attraction for locals.
Red Tracton’s offers an American style cuisine that includes
specialties such as mustard-crusted catfish, jumbo shrimp, meatloaf, lobster
sandwich, sirloin steak and other delicacies. Lunch ranges between $13 to $17
while dinner ranging from $25 to $50 in price. The quality of the food is its
best attribute with each plate being meticulously put together with the finest
ingredients.
The restaurant is ranked between 3.5 and 5 stars making it a
well-liked place among patrons. The reviews indicate that it is a superb place
for steaks or seafood. Additional
comments include friendly and speedy service that maintains a regular return
group of return customers. The quality
of the food matches the price.
Red Tracton would be a great place for dinner and drinks
after a race, on the weekends or for special occasions. The bar and appetizers draws
its own distinct crowd who want to down a night cap and listen to the music.
Ages are generally 45 years and upwards. It would appear that many of the
visitors are regular return customers who have a history with the establishment.
See the menu below for additional information.
Red Tracton
550 Via De La Valle
Solana Beach
CA 92075
(858) 755-6600
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